Coyote Run Farm Borscht

Ingredients:

2 lb. Coyote Run ground beef

1 Coyote Run onion, chopped

6 c. water

3 T. beef bouillon

½ lb. Coyote Run orange and purple carrots, sliced

1 stalk celery, sliced

1/3 head of Coyote Run cabbage, sliced

1 lb. Coyote Run beets, sliced

½ lb. Coyote Run purple and white potatoes, sliced

1 c. Coyote Run tomatoes (red, purple or yellow) chopped fine

1 T. lemon juice

2 t. sugar

2 t. salt

1 t. pepper

Directions:

Brown the beef and onions in skillet.  Put all other ingredients into a large pot.  Cook until all vegetables are tender, about 30 – 40 minutes.   Add beef and onions and cook on low heat until ready to serve.